Restaurant & Menus

Our Head Chef is Kieran and Phil and Scott are our Second Chefs

All our meat comes from Ackroyds of Crockey Hill, fresh fruit and vegetables from D & Rs of Castleford and local farms to the area, fish from Ramus Seafood and we appreciate their top quality and service they provide.

We provide food freshly prepared by our chefs mainly from local produce.

Our policy is good home cooked food and plenty of it, we hope you enjoy it.

You can make a Restaurant reservation online - Click Here

Our Menus

Restaurant 1Starters

Battered Mushrooms and Onion Rings    £4.50
Battered button mushrooms and onion rings served with garlic mayo and BBQ dip.
Homemade Chicken Liver Pate    £4.25
A smooth and full flavoured pate served with salad garnish and crusty bread and butter.
Melon Cocktail    £4.25
Seasonal melon served with sorbet and fruit coulis.
Traditional Prawn Cocktail    £4.75
Succulent prawns served on a bed of lettuce with a marie rose sauce.
Homemade Soup of the Day    £3.75
Freshly made soup served with crusty bread and butter.
Deepfried Seafood Medley   £4.60
Scampi, squid rings, lemon sole and cod goujons.
Filled Half Potato Shell   £4.60
Half potato shell filled with bacon, mushrooms and grilled goats cheese.
Trio of Yorkshire Puddings   £4.25
Trio of Yorkshire puddings served with onion gravy.
Deep Fried Whitebait   £4.75

Vegetarian Dishes

Baked Stuffed Peppers    £8.00
Oven baked stuffed peppers filled with seasonal vegetables, homemade tomato sauce
smothered with melted cheddar and mozzarella cheese.
Vegetarian Panzotti   £8.95
Pasta Parcels filled with sun dried tomatoes, black olives, mozzarella & goats cheese
in a spicy tomato sauce topped with mozzarella & chedder cheese.
Vegetable Masala with Rice £8.45

Main Courses
All our main courses are served with Homemade Chips or New Potatoes, Seasonal Vegetables, Side Salad or Rice.

Homemade Castle Pie    £8.45
Prime beef steak cooked with ale and onions with a short crust pastry.
Homemade Chicken and Mushroom Pancake    £8.50
Homemade pancake filled with chicken breast, mushrooms and a bechemel sauce
then smothered with melted cheese.
Stuffed Chicken Breast   £8.95
Chicken breast stuffed with goats cheese and sun dried tomatoes wraped in bacon
served with tomato, basil and pesto sauce then topped with melted cheese.
Homemade Beef Lasagne    £8.00
Prime minced beef and layers of lasagne pasta in a bolognese sauce, served with garlic bread.
Sizzler of the Day £8.45 - £12.45 (check the special board).
Hot and sizzling meat and mixed vegetables served on its own cast iron platter.
Roast of the Day    £7.45
Please check on the special board.
Home cooked Baked York Ham    £8.45
Baked ham served with egg or pineapple, onion rings and grilled tomato.
Home cooked Cumberland Sausage   £7.50
Served in a giant Yorkshire pudding with onion gravy.
4 Egg Omelette   £7.25
Choice of cheese, mushroom or ham fillings.
prawn £1.25 extra.

Fish Dishes

Deep Fried Fresh Fillet of Battered Haddock    £8.45
Deep Fried Breaded Whitby Scampi    £7.45
Deep Fried Breaded Plaice Fillets   £7.25
Grilled Rainbow Trout   £8.75
With lime and lemon paprika butter, and toasted flaked almonds.
Poached Salmon Fillet    £9.45.
Fresh salmon poached and topped with hollandaise sauce and tarragon crumble.
Poached Cod Fillet   £8.45
Freshly poached cod and served  with a white wine and parsley sauce.
Deep Fried Seafood Medley   £8.75
Scampi, squid rings, lemon sole goujons, cod goujons & fresh battered haddock.

Served with chips, vegetables, garden or mushy peas and salad garnish.

Steaks & Grills

All our steaks and grills are cooked to your liking.
The weight of the meat is approximate when raw.

  • 10oz Prime Rump Steak    £11.45
  • 10oz Prime Sirloin Steak    £12.45
  • 10oz Prime Ribeye Steak    £13.45
  • 12oz Prime Gammon Steak    £10.25
    Jack Daniels Sirloin Steak    £14.45.
    A 10oz sirloin steak is drenched and flamed with jack daniels whisky
    and cooked to your liking.
    Grilled Sirloin Steak    £13.75
    A prime 10oz sirloin cooked to your liking and topped with blue stilton, port and walnuts.
    Cajun Chicken    £8.50
    Boneless chicken breast coated in cajun spices and pan- fried.
    Surf and Turf (Steak and Whitby Scampi.)    £15.45
    Your choice of rump or sirloin cooked to your liking and served with
    deep fried breaded whitby scampi.
    Homemade Castle Burger    £7.95
    8oz handmade prime beef burger stacked high with bacon, lettuce, tomato, melted cheese
    served in a bread bun with homemade onions rings and chips.
    (30 minute cooking time)

A Selection of Homemade Sauces are available to be served with your steaks for £2.95 each
Diane Sauce, Pepper Sauce and Red Wine Sauce.

Salads
All salads served with new or chipped potatoes
salads only have dressings or sauces where stated.

Hot Chicken and Bacon Salad    £7.75
Freshly prepared chicken and bacon served with a large salad.
Home Roast Ham or Beef Salad    £7.75
Hand carved ham served with a large salad.
Prawn Marie Rose Salad    £8.45
Succulent prawns served with marie rose sauce and a large salad.
Hot Poached Salmon Salad    £9.45
Hot poached salmon fillet served with a large salad.

For those with a smaller appetite

Roast of the Day    £6.45
Please ask a member of staff for details.
5oz Prime Rump Steak    £6.45
Cooked to your liking and served with grilled tomato and homemade onion rings.
6oz Gammon Steak    £6.45
Served with grilled tomato and homemade onion rings.
Deep fried Battered Haddock    £7.45
Boneless fresh haddock ½ a fillet battered and deep-fried
served with mushy peas and salad garnish.
Homemade Castle Pie    £6.45
Using prime beef steak, ale and short crust pasty.
Homemade Beef Lasagne    £6.45
Prime minced beef, tomato, garlic, onions and lays of pasta and cheese
served withgarlic bread.
Deep- fried breaded Whitby Scampi    £6.25
Whole whitby scampi tails served with a salad garnish.

All main course are served with homemade chips or potatoes, seasonal vegetables or salad.

Restaurant 3Side Orders

Chips   £2.50
Cheesy Chips   £3.00
Onion Rings   £1.95
Pan Fried Mushrooms   £2.50
Side Salad   £1.95
Garlic Bread   £1.95
Cheesy Garlic Bread   £2.25
Baked Jacket Potato   £2.50

Children's Menu

Homemade Beef Lasagne   £4.75
Fish Fingers     £3.95
Deep-fried Battered Haddock    £5.95
Chicken Nuggets    £4.95
Pork Sausage    £3.95
Cheese & Tomato Pizza   £3.95
Roast of the Day and Yorkshire pudding    £4.95

“All followed by Ice Cream or Fruit Lolly”

All our children’s meals can be served with homemade chips, new potatoes, garden peas, baked beans, vegetables or salad.

Sandwiches
Please be aware sandwiches are not served in the restaurant unless accompanying someone having a meal.

 

Hot filled White or Granary Baguettes or White/Brown Bloomer Bread.

Whole boneless chicken breast served with lettuce and mayo.  £5.50
Whole boneless cajun chicken breast served with lettuce and mayo  £5.50
Rump steak 5oz served with onion rings   £6.20
Melted cheese and onion    £4.50
Hot roast beef and onion    £4.75
Bacon, brie and mozzarella cheese   £4.85
Tuna and cheese melt    £4.50
Hawaiian (ham, pineapple and melted cheese)    £4.50

Chilled filled White or Granary Baguettes or White/Brown Bloomer Bread.

Home roast beef and horseradish.   £4.50
Home roast ham and grain mustard.    £4.50
Tuna mayonnaise.   £3.95
Cheese and pickle.   £3.95
Prawn and marie rose Sauce.   £4.65
Mixed salad     £3.75

If you are unable to see something you like or you have something in mind please ask a member of staff and our Chefs will do their best to cook it for you. For any Special dietary needs please make us aware of this and our chefs  will try their hardest to accommodate your needs.

Please note some of our dishes may contain nut traces or wheat.



Desserts
We offer a wide selection of homemade desserts, changing daily with a price of £3.95

Wines
We offer a good selection of wines from all over the world.